One Day Down

I have designated January the month of the house reboot. I have chosen 9 days, each devoted to a room of the house, to purge, rearrange and clean, top to bottom.

Today was day one. I chose to tackle the kitchen out of necessity. The new stove cost me some drawer space, so the kitchen was a shambles anyway. Too. Much. Stuff. For one. Second I decided to be a bit more strategic about what occupies prime shelf and drawer space.

We shall celebrate progress. I knew this would be the hardest room to wrestle to simplicity, so I went with “eating the live toad” philosophy from the poster in my sister’s bedroom from long ago that advised: Eat a live toad in the morning and nothing worse can happen to you for the rest of the day.

Kitchen is half done. We will revisit.

And I even managed to use my new oven in the midst of all the chaos. No-knead bread and roasted garlic chicken.

And that’s all I can manage today. Boring I know.

3 responses to “One Day Down

  1. A New Stove! How thrilling! Why no picture of that???

    I started on the kitchen as a way to avoid my office. No toads for me. 😛


    • The stove got a cameo on Instagram….😎 Asher and Kayla gave it to us; they never got to use it. Long story. Anyway, it has a double oven—lower oven with convection capabilities—and an oval burner with griddle in the center; stove burners are gas.

      Rick had to practically rewire the house to accommodate it.


  2. My goal is to clean out every closet and drawer in my house. My spices alone took an inordinate time. If I accomplish my goal Armageddon really will come.

    Sent from my iPad



Your thoughts, please...

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s